The Mark Hotel on the fabled Upper East Side at the corner of 77th Street and Madison Avenue has been transformed by legendary designer Jacques Grange, blending old-world comfort with avant-garde design, chic French style and cool 21st Century technology. The rooms and suites feature the bold style and continental flair of the grand public areas but in a more subtle fashion, with soothing tones that reflect Parisian glamour from the ‘30s.
The relaxing yet elegant dining room of the Mark Restaurant is a neighbourhood favourite and a connoisseur’s delight. The world-class menu has been specially crafted by Manhattan’s pre-eminent chef, the award-winning Jean-Georges Vongerichten. Vongerichten’s passion is for fresh from the market, simple cooking and he combines innovative European classics with his signature global seasonings to please both simple and eclectic palates. In the Mark bar they serve hand crafted classic and signature cocktails and a collection of boutique and well renowned wines from around the world.
Culture surrounds The Mark Hotel. It is at the epicentre of Manhattan’s premiere galleries, museums, shops and restaurants and at just a stone’s throw away from Central Park, this boutique hotel provides
the perfect base for exploring the sites of the city.
3 nights from £1175 per person including flights and transfers
Enquire online or please call 01244 322770
Private transfers are 35 minutes from John F. Kennedy Airport / 244 Rooms & Suites / 3 Restaurants & Bars / Spa / Fitness Centre / Children Welcome with Club