This intimate ‘Small Luxury Hotel of the World’ has been conceived with a great sense of style by the O’Hara family of the Coral Reef Club. A recent facelift has upped Sandpiper’s standards even higher and its many repeat guests are queuing up to take occupancy of the two new Tree Top Suites with their own private plunge pools.

Other accommodation choices include individually-appointed guest rooms or spacious one and two-bedroom suites, the latter boasting full kitchens and expansive living rooms. Their West Indian architecture
is fittingly complemented by island-style interiors and marble bathrooms, whilst their patios or balconies overlook either the gardens, swimming pool or Caribbean Sea.

The daytime plan here is all about relaxation whether upon the beach or by the pool, both of which are just steps away from cooling tropical drinks. The list of complimentary activities on offer includes tennis and water sports, with a championship golf course just
a few minutes away. And in the evenings guests can socialise over aperitifs in the
elegant poolside bar before moving through to the stylish alfresco dining venue, widely acknowledged as one of the finest hotel restaurants on the island. Executive Chef Christophe Poupardin changes the menus daily to ensure freshness and variety, his eclectic dishes taking their inspiration from the Caribbean, Europe and Orient.

ACCOMMODATION: 47 GARDEN ROOMS, ONE & TWO-BEDROOM SUITES & TREETOP SUITES.
CHILDREN: WELCOME, EXCEPT 15 JANUARY TO 15 MARCH. UNDER FIVES NOT ALLOWED IN LOUNGE OR RESTAURANT AFTER 7 PM.
7 NIGHTS: FROM £2,125 P.P. IN THE HIGH-SEASON (£195 P.P.P.N.) & £1,335 P.P. IN THE LOW-SEASON (£100 P.P.P.N.).
MEAL PLAN: BREAKFAST INCLUDED. OPTIONAL HALF-BOARD.
SPECIAL OFFERS: FREE NIGHTS, FAMILY.